If you’re looking for somewhere to go for fine Indian cuisine, you need to visit Bengal Curry Pot in Ashton-in-Makerfield. From mild and creamy to hot and dry, Bengal Curry Pot will cater for any taste and can alter the heat and spice level of your dish to please your palate.
We’d heard great things about this restaurant, so were looking forward to eating there.
When we arrived, we were welcomed warmly by the manager and the rest of the staff. We were shown to our table and given a menu each. Everything looked (and smelt) delicious. We started with Poppadoms and Chutney, then Chicken Tikka and Meat Samosa. For mains, we opted for Chicken Shami Kebab, Aloo Gobi and Lamb Madra, with a Keema Naan to share.
The food was out of this world. All so fresh and full of flavour.
We were even given complimentary drinks at the end of our meal, which was the icing on the cake of a fabulous evening.
You must eat here.